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In love with all the new menu items @atoboynyc ♥️ this place is and always will be a favorite #AKGEats #AKGEatsNY #AtoboyNYC
Right before I was about to devour an #injeolmi croissant @ourbakerycafe #AKGEats #AKGEatsKorea #OurBakeryCafe
Made some #bossam aka boiled pork belly yesterday! @maangchi inspired me when she served her #ssam with mint leaves, so I tried it out with this too. I actually think mint works quite well in ssam. Similar to how #perillaleaves provide a nice bitter
The complete and utter joy I felt when being fed by the the one and only @maangchi last night. This is me asking her to sign my book (I know, shameless, but I couldn't resist.) . Thank you so much for your food and hospitality, you are as warm and ca
Since meeting @sungmosu in New York, I've been blown away not only by his food but also by his kind and humble demeanor. I'm really not the type to be blown away by a meal, but for some reason his food hit a different note with me. Immediately, I cou
In Korean, Hanjan 한잔 literally translates into one drink. Han 한 means one, and jan 잔 is a glass you drink out of. When you want to meet with a friend, it's common to say something like, 한잔할까? or shall we grab one drink? In @hoonikim's upcoming book,

 

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Hi Guys! This is A Korean Girl Eats aka Diane Sooyeon Kang, and I would like to welcome you to my channel! I am an NYU grad, Masterchef Korea finalist, and enthusiastic foodie. My channel was created as a project to become a better home cook, share my passion for food, and educate people about Korea and Korean culture!